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Cooking With Kids--Safely!

School's out! And summer is a good time to introduce your child to chores in the kitchen!

To help you along, here are some things to remember when cooking, especially with kids. Plus a couple of kid-friendly recipes!

1. Keep temperature of hot water below 120 degrees F.

2. Turn handles of pots and pan toward middle of stove to avoid accidental bumps.

3. Wash hands with soap and warm water before cooking or preparing food.

4. Keep hands away from the face, hair and pets. If you touch your pet, wash your hands again before preparing food.

5. Tie your long back so it won't get in the way!

6. Always use potholders or oven mitts when handling something hot and make sure the potholders are not wet.

7. Always pick up a knife by its handle and never try to catch a falling knife.

8. Never put a dirty knife in a sink full of water. When it is ready to be washed, put it where it can be seen.

9. Never pull or tug at an electrical cord. Remove it with your hand on the plug.

Now for some fun recipes!

Bananas on a Stick

Crush a few graham crackers into crumbs. Peel a banana and cut in half crosswise. Insert a popsicle in flat end. Spread with peanut butter and roll in graham cracker crumbs.
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Bunny Salad

For each child, place a crisp lettuce leaf on a plate. Place a canned pear half upside down on the lettuce. Make a bunny face using 2 raisins for eyes, a red cinnamon candy for a nose, and 2 blanched almonds for ears. (You could also use small carrot sticks.) Add a dip of cottage cheese for a fluffy tail.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

A cool drink for summer!

Fruit Smoothie

1 banana
1/2 cup strawberries, halved
1/2 cup pineapple chunks
3/4 cup orange juice
1 cup ice cubes

Put all ingredients into blender. Puree until thick and smooth.

Each day of our lives we make deposits in the memory banks of our children. ~Charles R. Swindoll

Cyndi Roberts is the editor of the bi-weekly newsletter "1 Frugal Friend 2 Another", bringing you practical, money-saving tips, recipes and ideas. Visit her online at http://www.cynroberts.com to subscribe and receive the Free e-course, "Taming the Monster Grocery Bill".

In The News:


Rachel Ray offers tips for easy Thanksgiving entertaining
Norwich Bulletin, CT - 6 hours ago
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Hot lines to holiday help
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Need help? Hot lines offer answers, tips 2TheAdvocate
Turkey hotlines awaiting your call The Spokesman Review
Try these Thanksgiving recipes Hartford Courant
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WKRG-TV

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Tampa Bay Newspapers, FL - Nov 19, 2008
The city has issued the following cooking safety tips: • Always use cooking equipment tested and approved by a recognized testing facility. ...

Metro Weekly

Healthy Thanksgiving tips, from market to table
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By the Editors of Cooking Light Thanksgiving marks the beginning of a season where eating is central to the festivities. While it's also the season of ...
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Mesquite Local News, NV - 16 hours ago
Getting kids involved in holiday food preparation is a great way to save time and foster holiday spirit, family traditions, healthy habits, and safe cooking ...

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FayObserver.com, NC - Nov 11, 2008
If you couldn’t make it to Saturday’s Taste of Home Cooking School, don’t fret! Instructor Michelle Roberts offered the following cooking tips: If you chop ...
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